Catalog number: 65C-CE0309

Full name: Streptavidin protein HRP

Size: 1 mg

Supplier:  fitzgerald

Price: 358.00

Category : Proteins

Antibody Subtype : Conjugated Proteins

Area of research : Miscellaneous

Reactivity : Streptomyces avidinii

Conjugate/Tag : HRP

Type of protein : Binding Protein

Method of Purification : Streptavidin protein (HRP) was purified by Protein A affinity chromatography.

Form & Buffer : Lyophilized from 0.02M K3PO4, pH 7.2, with 0.15M NaCl, 10 mg/ml BSA, and 0.01% gentamycin sulfate. DO NOT add NaN3. I mMunoglobulin and rotease free.

Storage : Store at 4 deg C until reconstitution. Following reconstitution aliquot and freeze at -20 deg C for long term storage. Avoid repeated freeze/thaw cycles.

Shipping conditions : Blue Ice

Tested for : ELISA; IHC; WB

Usage Recommendations : ELISA: 1:20,000-1:200,000, IHC: 1:1,000-1:5,000, WB: 1:10,000-1:40,000

Properties : HRP conjugates are often primary rabbit polyclonal antibodies couples to the enzyme horseradish peroxidase (HRP), found in the roots of horseradish. Also monoclonal HRP conjugates are often used for Western Blot.

Conjugation : HRP Conjugated